Raisin Pumpernickel is the prized table bread at the top New York steak houses. Raisin bread and sweet butter makes you wonder if the steak is really the restaurant's main attraction!
The bakers at Breads Unlimited take the time to make this great loaf properly. They painstakingly build an old -fashioned natural pumpernickel sour and use only the best ingredients and no preservatives. Slow hearth baking is the secret to the chewy texture and crackly crust.
This 10 oz. loaf is 6 inches round. Perfect for your most creative sandwiches, table bread or cut into chunks to serve with soup or stew. Can be served at room temperature, or warmed.
Available sliced or un-sliced.
We ship hot out of the oven for maximum freshness and recommend freezing in plastic the portion of the loaf that will not be eaten in 5- 6 days.
This product is produced at Breads Unlimited. Nuts, dairy, egg and soy ingredients are used in the bakery.
|METHOD||COST (PER ORDER)||EXPECTED ARRIVAL|
|Standard||USPS Ground||4-7 Business days|